À la carte

- STARTERS -

• COUVERT

  bread, grissini, olive oil with balsamic

  4.00 €

• cheese and charcuterie board

  17.00 €

• arancini

  with tomato sauce and parmesan

  7.00 €
• vegetarian

  bruschetta with cherry tomatoes seasoned

  with basil and garlic, burrata, pesto and balsamic glaze

  7.00 €
• vegetarian

  bruschetta with fresh marinated mushrooms

  sun-dried tomato and parmesan cheese

  vegan version available
  6.00 €

- SOUP -

• vegan

  seasonal soup

  with croutons

  7.20 €
• vegan

  TOMATO SOUP

  7.75 €

- SALADS -

• caesar salad with chicken breast or shrimp

  pancetta and garlic-scented croutons

  16.00 €
• vegetarian

  INSALATONA

  lettuce, rocket leaves, cherry and sun-dried tomatoes, mozzarella, roasted peppers, parmesans and black olives

  vegan version availabl
  15.50 €

• CAPRESE

  buffalo mozzarella, fresh tomato, basil leaves and parma ham

  16.20 €

- SNACKS -

• served with fries or salad

• scamorza cheese and ham toastie

  13.00 €

• FOCACCIA

  smoked salmon, burrata, rocket and pistachio pesto

  16.50 €

• FOCACCIA

  beef ragoût, onion with pancetta and mozzarella cheese

  15.50 €
• vegetarian

  toasted roasted vegetable sandwich

  with scamorza cheese, pistachio pesto and rocket

  vegan version availabl
  14.50 €

- PASTA -

• spaghetti bolognese

  17.00 €

• spaghetti gragnano

  with pistachio pesto and sautéed prawns

  19.00 €
• vegetarian

  tortelloni stuffed with ricotta cheese and spinach

  with butter or tomato sauce and basil

  17.00 €

- DESSERTS -

• vegan

  seasonal fresh fruit salad

  6.50 €

• AFOGATO AL CAFÉ

  vanilla ice cream, almond crumble, cream and espresso coffee

  8.00 €

• chocolate brownie with vanilla ice cream

  8.50 €

• selection of “santini” ice creams

  1 flavour

  5.50 €