À LA CARTE

- COUVERT -

• bread basket selection

  extra virgin olive oil, herb and lemon butter and barbecue pork bonbon

  3.90 €

- APERITIFS -

• oxtail wonton, aromatic sprouts and shoots

  aioli sauce and tomato and pineapple chutney

  14.90 €

• SALT COD CROQUETTES, MISO AIOLI AND RED ONION PICKLES

  14.90 €

• BEEF CARPACCIO, VEGETABLE CANNELLONI AND CAESAR SAUCE

  crackling, beetroot ketchup and cured egg yolk

  15.70 €

• ROAST TOMATO AND PEPPER HUMMUS, PESTO AND NAAN BREAD

  13.75 €

• CRISPY RICE GALETTE, SALMON TARTARE, ORANGE

  sweet and sour yoghurt and basil vinaigrette

  15.70 €

- SOUP -

• CREAM OF CARROT, CREAM OF LEMON AND SEEDS

  9.50 €

- VEGETARIAN -

• LEMON RAVIOLI, CREAMY PESTO AND CONFIT TOMATOES

  16.50 €

• VEGETABLE GYOZAS, CREAM OF MUSHROOM AND TOASTED SEEDS

  14.75 €

- FISH -

• SEA BASS

  barley risotto, pea butter and mushrooms

  22.90 €

• SALMON TORTELLONI

  carrot and lemon velouté

  20.00 €

• CRISPY SCABBARDFISH STUFFED WITH SHRIMP, BANANA AIOLI

  seasonal vegetables and lemon beurre blanc sauce

  26.90 €

• SEA BREAM FILLET

  tomato and spinach orzo

  24.90 €

• PROVENÇAL PORK FILLET

  mediterranean couscous and pesto

  25.90 €

- MEAT -

• DUCK LEG CONFIT, POTATO MILLE-FEUILLE, GRILLED BROCCOLINI

  rocha pear and madeira wine reduction

  25.90 €

• FILLET MEDALLIONS

  cheese crust, cream of potato , glazed carrots, madeira wine sauce

  27.90 €

• LOW TEMPERATURE SHOULDER OF PORK, SEED AND ONION CRUST

  vegetable fricassee and potato gnocchi

  24.75 €

• LAMB SHANK COOKED AT A LOW TEMPERATURE

  cream of potato with herbs and confit carrots

  28.75 €

• REGIONAL BEEF SKEWER

  includes: seasonal vegetables + 1 side dish + 1 sauce
  27.50 €

• BLACK ANGUS BURGER

  hoisin and lime mayonnaise, cheddar cheese, lettuce and crispy onion

  includes: seasonal vegetables + 1 side dish + 1 sauce
  19.90 €

- SIDE ORDERS -

• potato purée, seasonal vegetables, fried potatoes with spices, garlic and herbs, basmati rice with vegetable ragout and crispy onion

  extra

  4.50 €

- SAUCE -

• madeira wine and balsamic vinegar sauce, mushroom sauce, lemon butter sauce, mayonnaise with miso, barbecue and chimichurri sauce, caesar sauce

  extra

  3.50 €

- DESSERTS -

• YIN AND YANG TIRAMISU

  8.75 €

• CHOCOLATE STROMBOLI PIE

  8.75 €

• PEAR TARTINE, GRAND MARNIER FLAMBE

  vanilla ice cream and caramel with nuts

  8.75 €

• PISTACHIO AND BAILEYS PARFAIT

  8.75 €

• BLUEBERRY AND MARSHMALLOW TEXTURES

  8.75 €

• SELECTED CHEESE PLATTER

  12.50 €

• ICE CREAMS SELECTION OF THE DAY

  1 scoop

  3.75 €

  3 scoops

  9.70 €