Menu of the Season
#bistro4 #portobay
PortoBay Discounts
Prestige Silver 10% . Prestige Gold & Prestige Platinum 15%
- STARTERS -
-
cauliflower fondant
grilled algarve prawn, mussel, smoked herring caviar and bisque with hints of curry
17.00 € -
pâté en croûte
with quince compote
18.00 € -
bistrô4 fish soup
11.00 €
- MAIN COURSES -
-
vegetarian
Creamy pearl barley
with mascarpone, roasted pumpkin, rocket and walnuts
19.00 € -
grilled meagre
with celery, mushrooms, spinach and truffle sauce
31.00 € -
seasonal risotto
seared scallops and lemongrass foam
29.00 € -
iberian pork tenderloin
cheek and blood sausage croquette, pumpkin and bimi, spaetzle with cured meats
28.00 €
- DESSERTS -
-
MONT BLANC BISTRÔ4
7.50 € -
pumpkin cheesecake
orange crumble, caramel toffee and blood orange sorbet
7.50 €
for more information on special menus for allergies, intolerances and children’s menus, please consult our team before placing your order.
no dish, food product or drink, including the couvert, can be charged if not requested or used by the customer. VAT included
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