
À la Carte
PortoBay Discounts
Prestige Silver 10% . Prestige Gold & Prestige Platinum 15%
- COUVERT/SNACKS -
-
COUVERT CHEF’S INSPIRATION & NAAN BREAD
5.50 € -
pani puri with beef tartare
gochujang emulsion and caviar
9.00 € -
cod brandade
with olive powder and lemon
7.50 € -
vegan
fried eggplant and dengaku sauce
with romaine lettuce, tofu cream and passion fruit
5.50 €
- STARTERS -
-
vegan
falafel
with cashew yogurt tzatziki, cucumber and mint
14.00 € -
flocão with coconut vinaigrette
with coconut flakes, cashew nuts, tomato, cilantro, red onion, and wild shrimp (2 grilled pieces) with coconut oil
25.00 € -
vegan
flocão with coconut vinaigrette
with coconut flakes, cashew nuts, tomato, cilantro, red onion and coconut oil
14.00 € -
vegan
pea hummus
with jalapeño and basil pico de gallo with sesame cracke
15.00 € -
vegetarian
quinoa with pistachio
fresh cheese and grilled avocado
15.50 € -
vegetarian
roast beetroot
with pear, grilled goat’s cheese and millet
*vegan option with pecan nut and coconut cheese14.00 € -
tuna tartare
with grapefruit, leek emulsion, and crispy wonton
15.50 €
- SALADS -
-
vegan
asian cucumber salad
with sesame and miso vinaigrette, fried tofu
15.50 € -
vegetarian
peach salad
with tomato, rosemary vinaigrette, ajo blanco and fresh cheese
16.50 € -
vegan
grilled salad with baby gem lettuce
grilled asparagus and orange vinaigrette
16.50 €
- MAIN COURSES -
-
white sea bass corvina
with sancocho sauce, guasacaca, pepper salad, corn, vegetables, and fried plantain
29.00 € -
GRILLED COASTAL FISH
with yuzu cream, ginger and kaffir lime
price on request -
VEAL SHANK CONFIT IN THE PAN
baked potato with rosemary, vegetable and mushroom ragout with meat jus
2 pax59.90 € -
grilled coquelet with seasonal vegetables
23.40 € -
grilled chuck with roast domino potatoes
shallot confit, balsamic ketchup and black garlic
26.00 € -
shoulder of black pork with kimchi apple purée
confit leek, vegetables, tangerine and sesame sauce
26.00 € -
vegan
barley risotto with hazelnut and chive pesto
grilled asparagus, orange emulsion and snow pea salad
20.50 € -
vegan
green lentil curry
with beluga lentils, daikon radish, courgette, coconut and cashew nuts
spicy21.00 € -
vegan and gluten-free
sweet potato bonbon
carrot sauce, gochujang, and sesame
20.00 €
- DESSERTS -
-
gluten free
chocolate, salted caramel and eucalyptus ice cream
10.25 € -
gluten free
NEW VERSION OF CREMA CATALANA
with berries
11.00 € -
gluten free
PIÑA COLADA
white chocolate ganache, almond and coconut crumble
11.00 € -
FRESH FRUIT SELECTION
flavoured with passion fruit syrup and a scoop of ice cream
9.75 € -
CHEESE SELECTION
13.90 € -
vegan
chocolate, yuzu and beetroot sorbet
10.25 € -
vegan
"honey" cake and apricot
10.25 € -
gluten free
handmade ice-creams
with flavour of typical fruits from madeira
9.75 €
for more information on special menus for allergies, intolerances and children’s menus, please consult our team before placing your order.
no dish, food product or drink, including the couvert, can be charged if not requested or used by the customer. VAT included.
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