À la Carte

- COUVERT/SNACKS -

• sourdough bread and flavoured butter (2 pcs)

  Extra sourdough bread // 2
  4.75 €

• tuna tartare pani puri with guacamole

  7.50 €

• beef sweetbread taco with huancaína sauce

  7.50 €
• vegan

  fried eggplant and dengaku sauce

  with tofu cream and passion fruit

  5.50 €

- STARTERS -

• vegan

  falafel

  with cashew yogurt tzatziki, cucumber and mint

  14.00 €

• flocão with wild prawns (2 pcs)

  with cashew, coriander and coconut vinaigrette

  25.00 €
• vegan

  flocão with coconut vinaigrette

  with cashew and coriander

  14.00 €
• vegan

  baba ganoush hummus

  with pickled onion and sesame crisps

  15.00 €
• vegetarian

  quinoa with pistachio

  fresh cheese and grilled avocado

  15.50 €
• vegetarian

  roast beetroot

  with pear, grilled goat’s cheese and millet

  *vegan option with pecan nut and coconut cheese
  14.00 €
• vegetarian

  persimmon and pumpkin salad

  with rosemary vinaigrette, ajo blanco and fresh cheese

  16.50 €
• vegetarian

  thai-style carrot cream

  with swiss chard and peanuts

  12.50 €

- MAIN COURSES -

• white sea bass corvina

  with sancocho sauce, guasacaca, corn and fried plantain

  29.00 €

• GRILLED COASTAL FISH

  with leek cream and yuzu foam

  price on request

• slow-cooked confit beef rib

  with red cabbage and potato purée, seasonal vegetables and spiced meat jus

  2 pax
  28.50 €

• grilled coquelet with seasonal vegetables

  23.40 €

• grilled beef ribeye with pak choi

  sweet potato and mushroom chutney

  27.50 €

• black iberian pork shoulder

  with kimchi apple purée, confit leek, tangerine and sesame sauce

  27.00 €
• vegan

  barley risotto and red pesto

  with fennel salad and basil oil

  20.50 €
• vegan and gluten-free

  red lentil curry (gluten-free)

  with daikon, pumpkin, coconut and basmati rice

  spicy
  21.00 €
• vegan and gluten-free

  mushroom pil pil

  with beans, seaweed and cornbrea

  20.00 €

- DESSERTS -

• gluten free

  chocolate, salted caramel and eucalyptus ice cream

  10.25 €
• gluten free

  miso flan

  with ginger ice cream

  11.00 €
• gluten free

  PIÑA COLADA

  white chocolate ganache, almond and coconut crumble

  11.00 €
• vegan and gluten-free

  chocolate, yuzu and beetroot sorbet

  10.25 €
• vegetarian and gluten-free

  white chocolate

  lychee ice cream and sesame crisp sesame

  10.25 €

• FRESH FRUIT SELECTION

  flavoured with passion fruit syrup and a scoop of ice cream

  10.50 €

• CHEESE SELECTION

  14.90 €
• gluten free

  handmade ice-creams

  with flavour of typical fruits from madeira

  10.75 €